ステーキハウスのおすすめ（アナーバーの近く）

Ben S. • 5月 20, 2015Upscale place that's worth treating yourself to on your birthday. Just come in on the actual day & show your ID. 50% off, which here is a lot of money. Sides are huge. Au gratin potatoes are amazing.

Rick C. • 11月 11, 2016The London Broil (I had the 4oz) was cooked to mid-rare perfection; the sides (zucchini and au gratin potatoes) delicious, and the service good.

Richard R. • 1月 13, 2015Lives up to the hype. Great steaks and appetizers and stiff drinks.

Dash F. • 8月 9, 2023The fresh bread and cinnamon butter is AMAZING.

Kathy T. • 7月 13, 2012Love any steak. Great lunch spread

C • 7月 1, 2014Blue cheese chopped salad is the best salad I ever ate anywhere. It's not on the menu so you have to ask for it.

Joanna P. • 2月 17, 2018We enjoyed all the food except their signature gimmick: “cook it yourself” steak. It leads to a scorched smell in the dining room (no vent hoods) and an only so-so steak. Great sandwiches and fries.

William U. • 4月 7, 2014Very good. Very gluten friendly.

Sam W. • 5月 6, 2015Great brunch spot in Ann Arbor. Portions are large.

🌴Sasha T. • 5月 30, 2013Try the cocktail on tap. Always innovative & surprising. 🍹

Anne V. • 9月 15, 2011The grilled shrimp on the ceasar salad was amazing and my friend Geoff had the Viking mead (honey wine) and said it was perfection!

Aniruddha M. • 12月 13, 2013Excellent ambience. Coming in early on a Friday helps as you skip the crowd.

Kristin F. • 11月 9, 2013Crab Cake Benedict is unreal. So delicious, but also so rich.

Karen T. • 8月 28, 2012They have amazing calamari! And good beer.

Stuart K. • 8月 8, 2010Chips and Salsa are excellent. Salsa is always fresh and home made.

Anthony V. • 11月 2, 2012Gourmet grilled cheese with mushrooms and bacon still the best!

Erik V. • 4月 2, 2012Love this place! Food is delicious!!! The Beijing Duck & Chicken Quesadillas were excellent, a must get!!! (4 of 4 petals via Fondu)

Kat D. • 9月 11, 2017I had the gyro and a French vanilla cappuccino and they were both super yummy!! 🌟🌟🌟🌟🌟

Kristina S. • 1月 7, 2010Amazing food! Started off with crab cakes and a bottle of Luca Syrah 2006. For the main course, the chilean sea bass was excellent!

Sam I. • 11月 24, 2014fishbowls are prime- when its out sitting outside and enjoying one is honestly one of the best things to do in ann arbor

Alea B. • 3月 21, 2012Caesar salad is best in town! Along with the yummy biscuits.

Brendhan G. • 3月 30, 2012Carson's offers a relaxing Southwest feel and good food. Prices are moderately expensive but competitive for the area. Service is usually good. Usually not packed--hidden gem.

Rachel M. • 10月 17, 2014The shrimp guacamole and the swordfish steak are delicious. And, the bartenders are very well trained. The specialty drink menu has great options for those with a variety of tastes.

James G. • 8月 22, 2014Brunch buffet is glorious - don't miss the eggs benedict

Gayle M. • 11月 7, 2013Fabulous martinis the very nice atmosphere. Their chicken wings bland

Destiny H. • 3月 13, 2015The pistachio crèpes were too good. Absolutely loved!

Ike C. • 1月 16, 2014New England clam chowder was great, Jambalaya was fantastic, and my server Eman was wonderful. Can't wait to come back.

Yvo M. • 9月 2, 2011New look, same good food. Pricing for childrens menu is disturbingly inexpensive. Bonus!